About This

• Ultra-Lightweight for Effortless Tossing – Weighing significantly less than traditional cast iron or heavy-duty woks, this pan is designed for easy handling. Perfect for everyday stir-frying, it allows you to lift, toss, and plate food with one hand—ideal for women, seniors, or quick daily meals.
• Advanced Nitriding Technology (Rust-Resistant) – Don’t settle for cheap pans that rust after one use. We apply premium nitriding treatment to the surface, creating a durable protective layer that significantly resists rust and corrosion, extending the wok’s life while keeping maintenance simple.
• Heats Up Instantly for Quick Meals – The premium carbon steel body conducts heat rapidly and evenly. No need to wait—get that signature "Wok Hei" (breath of the wok) in seconds. It seals in flavors and juices instantly, making it perfect for busy weeknight dinners.
• Healthy Cooking with No Coating – 100% PFOA & PFOS free. Unlike non-stick pans with synthetic coatings that can scratch and peel, our iron wok is naturally safe. With proper use and oil seasoning, it develops a natural non-stick surface that gets better with time
• Versatile Flat Bottom Design – The flat base ensures maximum contact with heat sources and sits securely on all cooktops, including induction, electric coils, gas stoves, and ceramic glass tops. Comes with a lid to cover steaming and simmering needs.

Overview

• Brand : WANGYUANJI
• Material : Iron
• Special Feature : Electric Stovetop Compatible, Gas Stovetop Compatible, Includes Lid, Induction Stovetop Compatible
• Color : 12.59 Inch Flat Bottom
• Capacity : 3.3 Quarts