NEXT-LEVEL FLAVOR | Cue the flavor. Cut the heat. Momofuku Mild Garlic Chili Crunch is everything you love about our Original Chili Crunch, without the fiery kick. We amped up the garlic and onions so each bite is full of crunch and flavor.
MELLOW, GARLICKY HEAVEN | We packed this one with aromatics like crispy shallots, garlic, and onions to make the ultimate savory-crunchy oil. We then added mild California chilis for a richer, rounder taste. These chilis add flavor, not fire.
YOUR NEW GO-TO | Chili Crunch makes everything taste better. Once you try it, you won’t eat avocado toast, stir-fry dishes, or dips without it.
ONLY THE GOOD STUFF | Chili Crunch is vegan, non-GMO, and made with ingredients we’re proud to stand behind.
BUZZWORTHY | You might know David Chang from Netflix or his cookbook, but Chili Crunch has been featured in The New York Times, Hypebeast, The TODAY Show and more.
